This seller consistently earned 5-star reviews. Once CNN ran the piece, a number of other publications/web sites picked up the story also and it has taken off from there. 1981 A Book of Favorite Recipes By Taylor County Extension Homemakers Clubs, Abilene, Texas. 50th Anniversary Best of Our Favorite Recipes (Cream) (1996) A Book of Favorite Recipes (Kauai 4-H) (1968) A Hundred Years of Island Cooking (1991) A Lei of. Here are some of our most loved recipes that use classic salted butter. I agreed and overnight went from a couple of hundred requests to over one thousand! It was the Holiday Season of 2021 and people were looking for a “feel-good” story. For a list of tags we’ve applied to recipes (such as recipe contributor, contributor location, cookbook the recipe appeared in, and cuisine), scroll to the bottom of this page. Florice Hudgins was a cafeteria worker in the Abilene school district in the 1960s and ’70s, Hudgins told CNN. Explore our best recipes, get tips and tricks from our team of culinary experts, and get a taste for everything dairy. I wasn’t ready for what happened next.Īt the end of Nov of that year, I received an email from CNN News saying that they wanted to do a story about the cookbook. Get the Recipe: Cinnamon Baked French Toast. All proceeds from the sale of the book go to a local charity called Carepacks for Kids and I felt confident that I could sell the 200 books I had ordered. Ree Drummonds baked french toast is perfect for brunch or any special weekend breakfast. When this happened, the local TV station came back out and did a second story. That led me to search out the original printer in Iowa and ultimately to have 200 books printed. This, plus the number of people that had requested copies got me to thinking about a reprint for charity. 'Mack Eplens Best Kept Secret Volume 1' and 'Volume 2' (published by Create My Cookbook ). Half Baked Harvest Super Simple takes what fans loved most about her debut, and promises all of those comfort-food forward, freshly-sourced recipes. The next thing I knew, a local television station came to my house to do a story. Mack Eplens best-kept secrets are not a secret anymore because Terri has gathered all of her familys 'secret recipes' and published them in two cookbooks. Tieghan Gerard is known, both on her blog and in her debut cookbook, Half Baked Harvest Cookbook, for her stunningly beautiful meals and thoughtful recipes that taste even better than they look. ![]() Texas expatriates' favorite Manhattan watering hole, and Cleve Hattersly did it. When I posted the photo with an intro on Facebook, I started getting requests from people on how they could get one. So is the Chicken Supreme recipe calling for three quarters of a cup of. But when I saw this cookbook, I thought “some of my old friends on Facebook might like to see this” so I took a couple of pictures and for some reason, I didn’t just pack it away. There were a number of cookbooks, this one among them, that I would just pack away for another day. This cookbook’s journey to print started with Dusty going through his mom’s cookbooks after she passed away. My mother, Florice, had long ago passed on and I had sorted through most of her belongings. Reprinting his mom’s cookbook Our Favorite Recipes, by Abilene School Food Service Association allowed Dusty Hudgins to preserve history and bring a vintage cookbook to a new generation. ![]() The book was titled “Our Favorite Recipes” and the author(s) are credited as the Abilene School Food Service Association.įast forward to 2021. In Feb of 1963, she was presented with a book of recipes that some of the cafeteria workers in the school district had assembled into a cookbook. I could go on and on! Needless to say, I won't have to think of any dinner ideas for a while.It all started with my mother, Florice Hudgins, who was a cafeteria worker at Travis Elementary School in Abilene, Texas around 1961. 112 pages full of yummy recipes for the whole family! The contents page has every recipe divided into 4 tasty chapters Fun & Filling, Speedy & Satisfying, Casual & Comforting, and Baked & Buttery.I've got quite the list of recipes on my "To Bake" list: Red Velvet Cake Balls, Peanut Buttery Chocolately Cups, Open-Faced Lone Star Burgers, Raspberry Upside-Down Cake and Frosted Cherry Drops. This book is very durable, it has a sturdy spiral binding and thick covers. It has something everyone is sure to love. The recipe makes 4 servings as 101 Hearty Recipes is great. Total cooking and prep time is less than an hour and not much work is involved. ![]() However, when I came to page 48: Mom's One-Pot Pork Chop Dinner, I knew I had to go to the store! It just sounded so delicious and the picture looked amazing! Off to the store we went! This was so easy to make too! All you need is butter, pork chops, potatoes, carrots, onion, mushroom soup, and water. Unfortunately, I hadn't been to the store in a while but I came across a few recipes that looked great that I could do. When I first received Gooseberry Patch 101 Hearty Recipes I flipped thru the book trying to find something I could make for dinner from the stuff I had in the house already.
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